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Pick Today and Use Today
by Julie A. Best
Alphonso
Hooks of the Milstead Community in Macon County has quite an operation
going. He says, "Basically, I’m just a small farm operation."
And that he is. He has a few head of cattle, chickens to supply their own
needs, and a few meat goats. What’s putting food on the table, however,
is produce. "Pick Today and Use Today" is Mr. Hooks’
philosophy.
"I
have been in the produce business full-time
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Al Hooks works to have
fresh vegetables for
market year round.
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since 2002.
Currently, I have about 45 acres devoted to vegetable production,"
says Hooks. To grow the vegetables, Hooks uses the plasticulture system
or raised beds with drip irrigation. Hooks was introduced to the
plasticulture system when he participated in a demonstration project
coordinated by the Mid-South Resource Conservation and Development
Council, a program administered by USDA-Natural Resources Conservation
Service (NRCS). The plasticulture system worked well for him and he has
expanded use of the system. |

Gwen Lewis (right),
District Conservationist with NRCS serving Macon County, and Hooks examine
a row of collard greens.
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"We
use chicken litter and cow manure on some of the organic plantings."
The chicken litter is a part of the Litter Distribution Program
administered by NRCS. The objective of the program is to distribute litter
to areas of the state that historically have not used litter.
According
to Hooks, "The litter works well. The land that I have been using in
the produce business has been in trees for the last 60 or 70 years, so it
needs something to build the soil back.
"My
goal is to provide produce year round," says Hooks. During the winter
months, he has turnips and turnip greens, collard greens, two
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types of
mustard greens, rutabagas, broccoli, cabbage, kale, and sweet potatoes.
In October, he starts the strawberry beds so they will be ready to pick
in the spring. In early spring, he plants onions and lettuce, followed
by sweet corn, English peas, and another crop of cabbage and broccoli.
Late summer produce includes corn, peas, butterbeans, okra, watermelon,
and cantaloupe. |
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Marketing
his product is no problem for Hooks. "I don’t have enough produce
to meet the needs," says Hooks. He markets his produce in several
ways. One of the most innovative ways is his "rolling produce"
store. "I supply fresh vegetables to eight nutrition sites in Macon,
Lee, Tallapoosa, and Elmore Counties," says Hooks. These are
community centers where senior citizens gather to do arts and crafts
throughout the year, and also get a nutritious hot meal. "I take the
vegetables to the site and save them the expense of having to travel to
get produce," says Hooks.
Hooks
is also a member of the Tuskegee Farmers Market where he provides produce
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Al Hooks and his wife Myra are recipients of the 2006 Merit Farmer/Farm Family of the year award presented by Tuskegee University.
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two days
a week during the winter months and three days a week during the summer
months. In addition to those markets, he has his own vegetable shed
right there on his property. And, Hooks says, "During the cold
months, people just call in and order their produce, and then come here
and pick it up. I get it fresh from the field for them."
While
many of the tasks associated with vegetable production are labor
intensive, Hooks does take advantage of technology. "I have a pea
sheller," says Hooks, "but even with the use of that
equipment, I can’t meet the demand in the height of pea season. I have
a farmer who grows peas for me, but we just don’t have enough peas to
meet the demand."
While
produce has been his mainstay, he is expanding his cattle operation.
With assistance from the Environmental Quality Incentives Program (EQIP),
Hooks plans to install a grazing management system. "This fall we
planted winter grass in one of the fields," says Hooks. That’s a
start, but the plan calls for more.
"My
plan calls for cross fencing to establish a rotational grazing system.
The grazing system will enable me to graze more cattle and make the best
use of my pastures. I’ll be able to control the grazing and get better
yield on the grass," says Hooks. Gwen Lewis, NRCS District
Conservationist for Macon County, says the plan also calls for the
installation of a well to provide water for the grazing system.
Al
Hooks accomplishments have not gone unnoticed. He was selected to
receive the 2006 Merit Farm Family Award from Tuskegee University. The
Merit Farm Family Award was established by the Tuskegee University
Cooperative Extension Program to recognize innovative farm management by
outstanding small farmers and their families who practice responsible
environmental stewardship and are recognized as community leaders. Mr.
Hooks certainly fulfills those requirements. In addition to the
improvements he has made in his farming operation, he is also community
minded. He is active with the Macon County Farmers Organization and a
Board member of the Tuskegee Farmers Market. For 34 years, he has been
an active member of the Greater Saint Marks Missionary Baptist Church.
In addition, he is a member of the Brotherhood of the Bradford Chapel
Church there in his community. The Brotherhood is a group of concerned
citizens who come together to address and solve problems in the
community.
In
his small farm operation, Al Hooks has learned that management is the
key to success. He uses the land available to him wisely and then
markets his product cleverly—Pick Today and Use Today. Al Hooks would
be the first to say, "Be sure to eat your vegetables now!"
Julie
A. Best is the Public Affairs Specialist for the USDA-Natural Resources
Conservation Service in Auburn. |
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